Since its inception in 1997, elBullitaller has had the goal of broadening the range of possible textures in cooking. The fruit of this experimentation is a series of techniques that, like foams, clouds, etc., have brought about an evolution in style. The Texturas line of products, essential for you to be able to incorporate some of their best-known techniques to your kitchen, such as hot gelatins, airs, melon caviar or spherical ravioli. The products that make up the Sferificación, Gelificación, Emulsificación, Espesantes and Surprises lines are the result of a rigorous process of selection and experimentation. Texturas is a gateway to a world of magical sensations that will no doubt continue to grow.
A product with an effervescent ‘sherbet’ effect in the shape of long thick granules. They can be consumed in the usual way (directly or dissolved in water), though we also recommend a selection of less usual uses: bathe them whole in chocolate or caramel, or grind them into a powder and mix them with other ingredients, such as fruit or sorbets.
Fizzy has a neutral flavour with a hint of citrus, which allows it to be combined with any number of flavours and ingredients. Contains Sugar, Sodium Bicarbonate, Citric Acid, Glucose.
Price per 300g can.