Prelibato Rosé is a condiment based of must obtained by the Trebbiano and Ancellotta grapes, with the addition of attar of roses cultivated at the family owned Estate. It is aged for 5 years in ash tree barrels.
The natural choice for drizzling over seafood, fresh fruit, salads and desserts.
For 160 years, tradition and production secrets have been passed down through the family. Today Massimo, who represents the 5th generation of the family, is the current president of Acetaia Malpighi. Acetaia Malpighi is internationally recognised as “Made in Italy” brand taking its products on the main markets all over the world.
Price per 200ml bottle