Balsamic Di Modena Organic Green Label Italian Balsamic Vinegar is obtained by a selection of organic grapes and organic wine vinegar, aged in wooden barrels which gives it a full-bodied taste. Certified organic production standards. Suitable for use on salads, cooked vegetables, roasted meat, carpaccio meat, risotto, caprese (buffalo mozzarella with fresh tomato), strawberries, ice cream. IGP Certified.
For 160 years, tradition and production secrets have been passed down through the family. Today Massimo, who represents the 5th generation of the family, is the current president of Acetaia Malpighi. Acetaia Malpighi is internationally recognised as “Made in Italy” brand taking its products on the main markets all over the world.
Price per 250ml bottle.